AXICA will rely on its exclusive catering partner, Hoflieferanten Berlin, for its events going forward. AXICA’s in-house catering service, which previously operated under its own name, is rebranding under this new name, thereby combining its food service operations at AXICA with catering services for events at other locations throughout Berlin.
For event organizers, this new positioning means that Hoflieferanten Berlin is a reliable partner—both at AXICA and throughout Berlin—for customized event concepts, professional execution, and service tailored to each occasion. Whether it’s a meeting, conference, reception, dinner, or evening event, the catering is planned and executed to suit the format, setting, and guests.
Hoflieferanten Berlin stands for modern event catering featuring regional and seasonal cuisine. The focus is on high-quality ingredients, dishes prepared with meticulous craftsmanship, and a preference for vegetarian options. The offerings range from vegan and vegetarian dishes to thoughtfully prepared meat and fish dishes, complemented by comprehensive catering planning and a well-coordinated service team. This results in customized culinary concepts for events ranging from conferences and receptions to dinner events and award ceremonies.
With you. At the table.
“With Hoflieferanten Berlin, we’re giving our in-house catering its own distinct identity and making our culinary expertise accessible even outside of AXICA,” says Nathalie Dahmann-Harbecke, managing director of AXICA. “At the same time, Hoflieferanten Berlin remains closely connected to AXICA: Event organizers receive coordinated, one-stop catering at our venue and at other event locations in Berlin.”
AXICA and Hoflieferanten Berlin stand for a close integration of venue, cuisine, and service. This strong partnership streamlines the planning process and makes it possible to coordinate culinary offerings and event schedules well in advance.
Website Hoflieferanten Berlin