On 10 Octo\u00adber, the annu\u00adal con\u00adfe\u00adrence of the Ger\u00adman Coun\u00adcil for Sus\u00adtainable Deve\u00adlo\u00adp\u00adment took place here for the first time. Under the mot\u00adto \u201eOver\u00adco\u00adming blo\u00adcka\u00addes: New paths in sus\u00adtaina\u00adbi\u00adli\u00adty poli\u00adcy!\u201c, experts and inte\u00adres\u00adted par\u00adties from all over Ger\u00adma\u00adny came to the 22nd con\u00adfe\u00adrence to dis\u00adcuss the urgent issues of sus\u00adtaina\u00adbi\u00adli\u00adty in indus\u00adtry and other sectors.<\/p>\n\n\n\n
500 experts from poli\u00adtics, busi\u00adness and socie\u00adty, as well as Fede\u00adral Chan\u00adcell\u00ador Olaf Scholz, devo\u00adted the who\u00adle day in various for\u00admats to the ques\u00adti\u00adon of what steps are neces\u00adsa\u00adry to make sus\u00adtaina\u00adbi\u00adli\u00adty the gui\u00adding prin\u00adci\u00adple of all poli\u00adti\u00adcal, eco\u00adno\u00admic and social pro\u00adces\u00adses. Other topics of the con\u00adfe\u00adrence were inter\u00adna\u00adtio\u00adnal and Euro\u00adpean sus\u00adtaina\u00adbi\u00adli\u00adty poli\u00adcy, the future of Ger\u00adman indus\u00adtry and stra\u00adte\u00adgies against the shorta\u00adge of skil\u00adled workers as well as the pro\u00adtec\u00adtion of biodiversity.<\/p>\n\n\n\n
Many topics were addres\u00adsed and many ques\u00adti\u00adons were rai\u00adsed: \u201eHow can both the United Sta\u00adtes and Euro\u00adpe avo\u00adid beco\u00adming eco\u00adno\u00admic\u00adal\u00adly depen\u00addent on oppo\u00adsing powers wit\u00adhout jeo\u00adpar\u00addi\u00adsing growth or trig\u00adge\u00adring fur\u00adther infla\u00adti\u00adon? What rules and best prac\u00adti\u00adces should form a new blue\u00adprint for eco\u00adno\u00admic sta\u00adte\u00adcraft? How has the Wes\u00adt\u2019s respon\u00adse to Putin\u2019s aggres\u00adsi\u00adon chan\u00adged the con\u00adtours of the role of the dol\u00adlar and euro in the glo\u00adbal economy?\u201c<\/p>\n\n\n\n
To accom\u00adpa\u00adny this day \u201epro\u00adper\u00adly\u201c, our chefs were keen to offer a purely vege\u00adta\u00adri\u00adan and vegan buf\u00adfet, with ingre\u00addi\u00adents that are pre\u00addo\u00admi\u00adnant\u00adly orga\u00adni\u00adcal\u00adly grown and in kee\u00adping with the sea\u00adson. So our guests could look for\u00adward to len\u00adtil salad, gnoc\u00adchi with herb pes\u00adto, smo\u00adked cele\u00adry on crea\u00admed spin\u00adach, and car\u00adrot pan\u00adna cot\u00adta and cho\u00adco\u00adla\u00adte brow\u00adnie as desserts.<\/p>\n\n\n\n
Our pro\u00adject mana\u00adger Nina Ost\u00adher\u00adren coor\u00addi\u00adna\u00adted the orga\u00adni\u00adsa\u00adti\u00adon of this event.<\/p>\n\n\n\n
Pho\u00adtos: Andr\u00e9 Wagenzik\/Andreas Dom\u00adma \u00a9 RNE<\/p>\n","protected":false},"excerpt":{"rendered":"
On 10 Octo\u00adber, the annu\u00adal con\u00adfe\u00adrence of the Ger\u00adman Coun\u00adcil for Sus\u00adtainable Deve\u00adlo\u00adp\u00adment took place here for the first time. \u2026<\/p>\n